Preparing Dim Sum

WELCOME TO HONKI HAUS

An Authentic Experience

 

MORE ABOUT US

A brother and sister duo who are third generation restauranteurs. Our story began with hand-crafted noodles and congee that filled many hungry stomachs from the 1950s till 2012 in Kowloon, Hong Kong. In the age-old tradition of passing knowledge from one generation to the next, we are here today to bring you everything we love about food from old-fashioned techniques to cooking with heart and soul. 


The word ‘Honky’ comes from the Sydney slang that refers to people from Hong Kong. For this reason, we have taken the word ‘Honki’ from Japanese, which means ‘true’ or ‘serious’, because we are ‘honki’ about providing good food and good experiences. 

It can be hard to stand out in today’s competitive culinary scene, but Honki Haus offers a truly authentic experience that keeps clients coming back for more.

Welcome to Honki Haus and we hope you enjoy your time with us.

Our talented team works around the clock to offer a mix of fresh flavors and a delectable atmosphere. Book your table today.

Casual Dim Sum Meal
Dumplings
A Single Dumpling
Eating Dumplings
Making Dim Sum
Eating Dim Sum
 

@ DENMAN RSL CLUB

Paxton St & Isobel St, Denman NSW 2328

Number : 0432 801 344

 

@ MERRIWA SPORTS CLUB

King George V Ave, Merriwa NSW 2329


Number : 0460 817 606

 

CONTACT US

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OPENING HOURS

Visit Us

Wednesday - Sunday: 11:30am - 2:30pm
Wednesday - Saturday : 5pm - 8pm

Sunday: 5pm -7pm